Millésime BIO, World fair for Organic Wines & Alcoholic Beverages

31
weeks
03
days
05
hours
32
minutes
46
seconds

Exhibitors

Millésime BIO 2026 exhibitor registration opens
on Thursday 19 June 2025 📅

Visitors

Millésime BIO 2026 visitor registration opens
Summer 2025
Millésime BIO is THE world leading marketplace for professionals from the sectors of organic wines, ciders, beers and spirits.

The 2025 edition took place from 27 to 29 January 2025 at the Exhibition Centre in Montpellier.

1,500 exhibitors from all the French and international wine-growing regions and 9,500 French and international visitors took part in this 32nd edition.

On the programme:

Three 100% organic dedicated areas: Beer&Bio  -  Cider&Bio -  Spirit&Bio.  
Masterclasses and conferences
to understand, question, discuss and reflect on organic channels (wines, beers, ciders, spirits).
A hall dedicated to free tasting to discover more than 1000 references. The
enoteca is organised by country, appellation and colour.
Discover the award winners of the Millésime BIO world organic contest for wine and beer presented during the fair at the Bar Challenge Millésime BIO.
The second edition of the
“La Biodiversité, c'est mon domaine !” competition rewarded organic winegrowers committed to biodiversity.

Where?

Parc des Expositions de Montpellier
Route de la Foire
34470 Pérols - France

When?

Monday 26 January: 10am - 7pm
Tuesday 27 January: 9am - 7pm
Wednesday 28 January: 9am - 5pm

How to get there?

TRAM Line 3
BY CAR Free car parks - car-sharing
FREE SHUTTLES From tram and train station and airport

Millésime BIO

Logo SudVinBio
Sudvinbio, interprofessional association gathering producers and traders of the organic wine industry of Occitania. It organises the Challenge Millésime BIO contest and the Millésime BIO trade fair.
World contest for organic wines and beers in connection with the Millésime BIO fair.
Created in 2007, the contest brings together 2,000 organic wines and 150 organic beers from around the world, tasted by a panel of 450 professionals.
General public event organised by Sudvinbio to promote and raise consumer awareness of organic wines through local establishments: wine merchants, restaurants, wine bars... This commercial event takes place in the spring.