Hall B2 - n°522
Information
- Description
- Convinced of the benefits of organic and biodynamic farming, the NOZAY Estate has been certified since 2011 in organic agriculture and since 2017 in biodynamic farming, to be able to respect the environment and good sense, they intend to lead the Domaine du NOZAY to the heights of quality, respect for our vines and our soils so that they produce an exceptional wine.
- Appellation
- Sancerre AOP
- Région viticole
- Val de Loire
- Country
- France
______
Production mode
- Year of certification
- 2011-01-01
- Quality approach
- Demeter
- Packaging
- Glass bottle
- Product type
- Still wine
______
Distribution networks
- Current customer(s) type
- Café / Hotel / RestaurantCavisteCourtier / Agent commercialImportateur
- Current countries
- AllemagneArgentineAustralieAutricheBarbadeBelgiqueBrésilCanadaChypreDanemarkEstonieFranceGrèceHong-KongIrlandeItalieJaponLettonieLuxembourgMalaisieMalteNorvègePays-BasPologneRoyaume-UniRussieRépublique TchèqueSaint-Martin (partie française)Saint-Pierre-et-MiquelonSingapourSuisseSuèdeTaïwanViet NamÉmirats arabes unisÉtats-Unis
- Type of target customer(s)
- Cafe / Hotel / RestaurantWine merchantImporter
- Target country(ies)
- Reunion IslandParaguayPeruRomaniaSerbiaSlovakiaSloveniaUruguay
______
______
Main contact
- First name
- Agnès
- Name
- DES PLACES
- Function
- Assistant