Hall B1 - n°188
Information
- Description
- The Georg Toifl winery produces three lines of wines, ranging from fruity and dry, to multi-layered and elegant, to deep-flavoured, high-end wines. The main focus is on Grüner Veltliner in different vinification styles.”
Nature is in a constant state of flux. It is incredibly diverse, and the interplay of climate, soil and
grape variety opens up almost limitless possibilities. For that reason the vines are cultivated as naturally and carefully as possible.
Therefore it makes sense, then, that the Georg Toifl winery was one of the first agricultural
businesses in Austria to commit to the production methods of the Regenerative Organic
Alliance, thus placing issues such as organic viticulture, soil conservation, humus formation, sustainability and fair treatment of people and animals at the centre of its activities.
Every wine gets the time it needs to fully develop its individual potential.
Every vintage must be recognisable, so typicity is desirable. This uniqueness makes the wines very special.
- Appellation
- Weinviertel
- Région viticole
- Niederosterreich;Weinviertel
- Country
- Austria
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Production mode
- Year of certification
- 2022-01-01
- Quality approach
- None
- Packaging
- Glass bottle
- Product type
- Still wine
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Distribution networks
- Current customer(s) type
- Café / Hotel / RestaurantE-commerce / VPCExportateurImportateurSommelier
- Current countries
- AllemagneAutricheCanadaDanemarkPays-BasSuisse
- Type of target customer(s)
- Cafe / Hotel / RestaurantWine merchantBroker / Commercial agentOrganic RetailerExporterWholesalerImporterSommelier
- Target country(ies)
- BelgiumFinlandFranceSuede
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Main contact
- First name
- Helga
- Name
- Toifl