Hall B2 - n°345
Information
- Description
- A 13-hectare organically-farmed family estate on the border between the Mâconnais and Beaujolais regions. We produce wines with terroir and identity, respecting the living environment with the main aim of increasing the life of the soil.
- Appellation
- Saint-Véran AOP
- Région viticole
- Beaujolais et Lyonnais;Bourgogne
- Country
- France
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Production mode
- Quality approach
- None
- Packaging
- Bottle suitable for reuseGlass bottle
- Product type
- Still wine
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Distribution networks
- Current customer(s) type
- Café / Hotel / RestaurantCavisteCourtier / Agent commercialDétaillant BioE-commerce / VPCExportateurGrossisteImportateurSommelier
- Current countries
- AllemagneAustralieDanemarkFranceIle de la RéunionItaliePays-BasThaïlande
- Type of target customer(s)
- Cafe / Hotel / RestaurantWine merchantBroker / Commercial agentRetailerOrganic RetailerE-commerce / Mail orderExporterWholesalerImporterSommelier
- Target country(ies)
- Hong KongJapanDemocratic People's Republic of KoreaSwissUNITED STATES
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Main contact
- First name
- Sébastien
- Name
- PACAUD
- Function
- Vigneron(ne)