MONTIRIUS Le Domaine

Information

Description

Montirius is a Family Estate in the South of Rhône where the 5th and the 6th Generation are taking care together of the family vines planted on the Appellations Gigondas, Vacqueyras, Côtes du Rhône and IGP Vaucluse. Christine & Eric SAUREL, visionaries, converted already in 1996, the entire estate to the principles of Biodynamic culture certified by Biodyvin. They decided to preserve the authenticity of the berries’ taste given by their beautiful Terroirs. This is how in 2001 they decided to vinify and age ALL their black grapes in concrete vats without interior lining. Their Red and White wines are 100% Oak Free. Justine & Manon SAUREL have been part of the adventure for 15 years. They have an unconditional commitment to satisfy themselves only of the best to take good care of the vines, the wines, Mother Earth in order to guide people on a journey through the exploration of sincere and subtle tastes.

Appellation

Gigondas AOP

Région viticole

Vallée du Rhône

Country

France

______

Production mode

Year of certification

1996

Quality approach

Biodyvin

Packaging

Bag in Box BIB

Bottle suitable for reuse

Glass bottle

Product type

Other organic alcoholic beverages

Still wine

______

Distribution networks

Current customer(s) type

Café / Hotel / Restaurant

Caviste

Détaillant

Détaillant Bio

Importateur

Sommelier

Current countries

Afrique du Sud

Danemark

France

Guadeloupe

Hong-Kong

Pays-Bas

Royaume-Uni

République Tchèque

Taïwan

États-Unis

Type of target customer(s)

Cafe / Hotel / Restaurant

Wine merchant

Organic Retailer

Importer

Sommelier

Target country(ies)

Spain

Finland

______

Website

Visit the SCEA FAMILLE CHRISTINE & ERIC SAUREL website

______

Main contact