Hall B2 - n°445
Information
- Description
- The estate was founded in 1781 at the foot of the Larzac plateau, on the right bank of the Hérault river. It takes its name from the Dourbie, a small river that flows through the vineyard and into the Hérault. After acquiring it in 2003, we moved on to other parcels, notably the exceptional Rouveyrolles valley and the Aspiran hillsides.
Our approach is based on authenticity and symbiosis with the terroir, the vines and the local producers. Guided by our attachment to the Hérault valley, we are also keen on adventure and new experiences.
One vineyard, three terroirs.
La Dourbie consists of one vineyard and two organically farmed terroirs: 20 hectares around the estate, 1.8 hectares in the black soil of basaltic tuff that covers the slopes of an extinct volcano. And 12 hectares at an altitude of 300 meters in the Rouveyrolles valley, embraced by garrigue and benefiting from a unique microclimate.
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- Appellation
- Languedoc AOP
- Région viticole
- Languedoc-Roussillon
- Country
- France
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Production mode
- Year of certification
- 2011
- Quality approach
- None
- Packaging
- Bag in Box BIBGlass bottleBulk wine
- Product type
- Sparkling wineStill wine
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Distribution networks
- Current customer(s) type
- Café / Hotel / RestaurantCavisteCourtier / Agent commercialE-commerce / VPCGMSGrossisteImportateurSommelier
- Current countries
- BelgiqueDanemarkFranceLuxembourgMalteMexiquePays-BasRoyaume-UniSuisseSuèdeÉtats-Unis
- Type of target customer(s)
- Cafe / Hotel / RestaurantWine merchantBroker / Commercial agentRetailerOrganic RetailerE-commerce / Mail orderExporterGMSWholesalerImporterSommelier
- Target country(ies)
- BelgiumFrance
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Main contact
- First name
- Marie
- Name
- -