Hall B3 - n°1130
Information
- Description
- Production of white, rosé and red wine and olive oil
- Appellation
- Côtes de Provence AOP
- Région viticole
- Provence Corse
- Country
- France
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Production mode
- Quality approach
- HVE;Vin Méthode Nature
- Packaging
- Glass bottle
- Product type
- Sweet and liqueur wineStill wine
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Distribution networks
- Current customer(s) type
- Café / Hotel / RestaurantCavisteCourtier / Agent commercialDétaillantDétaillant BioE-commerce / VPCExportateurGrossisteImportateurSommelier
- Current countries
- FranceLuxembourgNorvègePays-Bas
- Type of target customer(s)
- Cafe / Hotel / RestaurantWine merchantOrganic RetailerExporterSommelier
- Target country(ies)
- GermanyDenmarkFinlandFrancePortugalUnited KingdomSwissUNITED STATES
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Main contact
- First name
- Olivier
- Name
- FELIS
- Function
- Directeur / Directrice technique