TAMANOHIKARI Sake Brewing

Information

Description

Tamanohikari, born in 1673. For 350 years, with care anddedication, we have continued to brew the finest sake,improving with each year. We take great care in selectingnot only the type of rice we use, but also the method bywhich it’s planted. Tamanohikari led the industry in revivingjunmai, sake without added alcohol or sugar. Our sake ismade from rice, water, koji, and the simple wish to makedelicious, timeless sake.

Région viticole

Tohoku

Country

Japan

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Production mode

Year of certification

2023

Quality approach

Fairtrade

Packaging

Glass bottle

Product type

Other organic alcoholic beverages

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Distribution networks

Current customer(s) type

Café / Hotel / Restaurant

Caviste

Courtier / Agent commercial

Détaillant

Détaillant Bio

E-commerce / VPC

Exportateur

GMS

Grossiste

Importateur

Sommelier

Current countries

Japon

Type of target customer(s)

Cafe / Hotel / Restaurant

Wine merchant

Broker / Commercial agent

Retailer

Organic Retailer

E-commerce / Mail order

Exporter

GMS

Wholesaler

Importer

Sommelier

Target country(ies)

France

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Website

Visit the TAMANOHIKARI Sake Brewing website

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Main contact

First name

Yuji

Name

Fukai

Function

Cellar Master