Mas de la Rouvière

Mas de la Rouvière

FranceProvence CorsicaBandol AOP

Information

Product name/cuvée
Mas de la Rouvière
Product type
Still wine
Color
Rosé
Vintage
2024
Number of bottles produced
< 25 000 cols
Packaging
Glass bottle
% alcohol
13,0%

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Mode de production

Type of soil
Limestone
Sandstone
Marls
Type of winemaking
Harvesting by hand/Hand-picked harvest
Type d'élevage
Inox
Production mode
Vegan

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Distribution networks

Current distribution network(s)
Café / Hotel / Restaurant
Wine shop
Importer

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Tasting notes, medals and awards

Tasting notes
Déguster entre 12 et 14°. Accompagne foie gras, cuisne provençale, crustacés, saumon fumé, fromages de brebis.
Medal(s) and/or awards
Millésime 2023 : 90/100 Wine Spectator ; 1 étoile au Guide Hachette des Vins 2025.