Hall B2 - n°601
Information
- Product name/cuvée
- 1288
- Product type
- Still wine
- Color
- Red
- Vintage
- 2021
- Number of bottles produced
- 25 000 - 125 000 cols
- Packaging
- Glass bottle
- % alcohol
- 12,5%
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Mode de production
- Type of soil
- Calcareous clay/Limestone clay
- Type of winemaking
- Whole bunch vattingMalo-lactic fermentationWhole bunches macerationPump overHarvesting by hand/Hand-picked harvestTraditional winemaking
- Type d'élevage
- Oak - Foudre;Between 12 and 18 months
- Production mode
- None
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopOrganic RetailerE-commerce / Distance sellingExporterLarge retailers
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Tasting notes, medals and awards
- Tasting notes
- Nez simple très aromatique, de fruit rouge croquant tel que la fraise, suivit d’un côté floral.