Hall B2 - n°358
Information
- Product type
- Still wine
- Color
- White
- Vintage
- 2023
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 13,5%
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Mode de production
- Type of soil
- Stony
- Type of winemaking
- DestemmingNo malo-lactic fermentationCrushingPre-fermentation cold macerationDirect pressingThermovinificationMachine harvesting/mechanical harvest
- Type d'élevage
- Inox
- Production mode
- Vegan
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopOrganic RetailerHoReCa
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Tasting notes, medals and awards
- Medal(s) and/or awards
- 92 POINTS - La Semana Vitivinícola 2024 // 96 POINTS - La Semana Vitivinícola 2022