Le Petit dernier

Le Petit dernier

FranceLanguedoc-RoussillonCôtes du Roussillon Villages AOP

Information

Product type
Still wine
Color
Red
Vintage
2023
Number of bottles produced
< 25 000 cols
Packaging
Glass bottle
% alcohol
13,5%

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Mode de production

Type of soil
Clayey marls
Sandy
Schistous
Type of winemaking
Destemming
Harvesting by hand/Hand-picked harvest
Traditional winemaking
Type d'élevage
Oak - Demi-muid;Inox;Less than 6 months
Production mode
Biodynamie

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Distribution networks

Current distribution network(s)
Café / Hotel / Restaurant
Wine shop
Broker / Sales agent
Large retailers
Importer

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Tasting notes, medals and awards

Tasting notes
Robe violine et brillante, nez de fruits rouges frais, bouche engageante, facile, sur le fruit, fin de bouche réglissée, belle longueur.