Hall B3 - n°1046
Information
- Product type
- Sweet and liqueur wine
- Color
- Red
- Vintage
- 2022
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 16,0%
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Mode de production
- Type of soil
- Clayey marlsSchistous
- Type of winemaking
- AutreDestemmingCrushingHarvesting by hand/Hand-picked harvest
- Type d'élevage
- Oak - Demi-muid;Between 12 and 18 months
- Production mode
- Biodynamie
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopBroker / Sales agentImporterSommelier
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Tasting notes, medals and awards
- Tasting notes
- Robe rubis, nez de fruits rouges confits, épices douces, évolution du Maury vendange sur un style plus vinique avec des tanins fondus.