Bagatelle

Bagatelle

FranceLoire ValleySaumur AOP

Information

Product type
Still wine
Color
Red
Vintage
2022
Grape varieties
Cabernet franc
Number of bottles produced
< 25 000 cols
Packaging
Glass bottle
% alcohol
13,5%

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Mode de production

Type of soil
Calcareous clay/Limestone clay
Flint
Type of winemaking
Machine harvesting/mechanical harvest
No input winemaking
Without added sulfites
Traditional winemaking
Type d'élevage
Inox
Production mode
Biodynamie

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Distribution networks

Current distribution network(s)
Café / Hotel / Restaurant
Wine shop
Large retailers
Importer

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Tasting notes, medals and awards

Tasting notes
Robe rouge carmin, nez frais de framboise, de mûre. Attaque en bouche nette, franche et pleine de fraîcheur ! Tanins souples.