Hall B2 - n°579
Information
- Product type
- Still wine
- Color
- Orange
- Vintage
- 2023
- Grape varieties
- Malvasia
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 14,5%
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Mode de production
- Type of soil
- Clay/Clayey
- Type of winemaking
- DestemmingIndigenous yeast fermentationMalo-lactic fermentation
- Type d'élevage
- Between 12 and 18 months
- Production mode
- Vegan
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Distribution networks
- Current distribution network(s)
- HoReCaImporter