Tavel Tête de Cuvée

Information

Product type

Still wine

Color

Rosé

Vintage

2023

Grape varieties

Cinsault

Clairette

Grenache

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

13,5%

______

Mode de production

Type of soil

Clay/Clayey

Sandy

Type of winemaking

Destemming

Crushing

Pre-fermentation cold maceration

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type d'élevage

Oak - Foudre

Production mode

Biodynamie

______

Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Importer

______

Tasting notes, medals and awards

Tasting notes

Des épices et du caramel ! Cette cuvée atypique développe des arômes de fruits confits et d’épices, tout en gourmandise et en longueur.