Iltabarro Valpolicella Classico Superiore DOC Organic

Information

Product type

Still wine

Color

Red

Vintage

2020

Grape varieties

Corvina

Corvinone

Rondinella

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

13,0%

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Mode de production

Type of soil

Clay/Clayey

Calcareous clay/Limestone clay

Type of winemaking

Destemming

Malo-lactic fermentation

Crushing

Pump over

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type d'élevage

Oak - Barrel;Between 6 and 12 months

Production mode

None

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Distribution networks

Current distribution network(s)

Wine shop

HoReCa

Importer

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Tasting notes, medals and awards

Tasting notes

Ruby red color. Intense, elegant, and evolved aroma. Aromatic complexity with fruity notes, predominantly sour cherry. Sapid on the palate, spicy, smoothy, it fills the mouth with unforgettable sensations.