Hall B2 - n°395
Information
- Product type
- Still wine
- Color
- Red
- Vintage
- 2023
- Grape varieties
- Syrah
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 13,0%
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Mode de production
- Type of soil
- Clay/ClayeySilty clayey
- Type of winemaking
- Whole bunch vattingIndigenous yeast fermentationMalo-lactic fermentationWhole bunches macerationPre-fermentation cold macerationPush downPump overHarvesting by hand/Hand-picked harvestTraditional winemaking
- Type d'élevage
- Autre;Between 12 and 18 months
- Production mode
- None
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shop
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Tasting notes, medals and awards
- Tasting notes
- profond et puissant : une robe d’encre, un nez complexe de fruits mûrs, d’épices et de menthol, sans oublier un palais dense et riche aux tanins veloutés.
- Medal(s) and/or awards
- Etoile Noire 2022 : 91-93+ Jeb Dunnuck /91 James Suckling / 16 Jancis Robinson