Caractère

Information

Product type

Still wine

Color

White

Vintage

2023

Grape varieties

Grüner Veltliner

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

12,0%

______

Mode de production

Type of soil

Gneiss

Type of winemaking

Pre-fermentation cold maceration

Harvesting by hand/Hand-picked harvest

Type d'élevage

Between 6 and 12 months;Inox

Production mode

Biodynamie

Vegan

______

Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

HoReCa

Importer

______

Tasting notes, medals and awards

Tasting notes

Agile and fruity. Exotic and white fruity aromas initially set the pace. With a little air, delicate spicy notes are added. The body is puristic, elegant, linear and dynamic, the texture is firm and juicy. The initially soft and creamy mouthfeel is picked up by a present acid core and guided along elegant lines. Ends vital and inviting.