MALVASIA

Information

Product type

Still wine

Color

White

Vintage

2023

Grape varieties

Malvasia

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

14,0%

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Mode de production

Type of soil

Gravel

Marls

Type of winemaking

Destemming

Indigenous yeast fermentation

Crushing

Direct pressing

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type d'élevage

Between 6 and 12 months;Inox

Production mode

None

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Distribution networks

Current distribution network(s)

Wine shop

HoReCa

Importer

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Tasting notes, medals and awards

Tasting notes

Straw-yellow in colour. The scent recalls spices especially white pepper. It has a dry and pleasantly aromatic flavor.