ECLECTIC

Information

Product type

Still wine

Color

Red

Vintage

2019

Grape varieties

Cabernet sauvignon

Garnacha Tintorera

Syrah

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

13,5%

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Mode de production

Type of soil

Calcareous sandstone

Type of winemaking

Rack and return

Destemming

Indigenous yeast fermentation

Malo-lactic fermentation

Pre-fermentation cold maceration

Pump over

Harvesting by hand/Hand-picked harvest

Type d'élevage

Amphora - Clay;Between 6 and 12 months;Inox

Production mode

Vegan

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Distribution networks

Current distribution network(s)

Wine shop

Retailer

Organic Retailer

HoReCa

Importer

Sommelier

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Tasting notes, medals and awards

Tasting notes

Intense cherry colour. Appear aromas of red berry forest fruits with dashes of chocolate and vanilla due to the ageing in oak barrels. Also shows notes that recall red pepper, aromatic dry Mediterranean herbs. On the palate is round with a great balance between acidity and alcohol. It´s a modern wine, sappy, with a fresh and vertical aftertaste, slightly mentholated. Pairs well with lots of traditional local cooks: from a canelons to a boletus fricandó, passing by steak tartar, also a nice local salad called xató and medium aged cheese.