400

400

FranceLoire ValleySaumur AOP

Information

Product type
Sparkling wine
Color
White
Vintage
Non millésimé
Grape varieties
Chardonnay
Chenin
Number of bottles produced
< 25 000 cols
Packaging
Glass bottle
% alcohol
13,0%

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Mode de production

Type of soil
Calcareous clay/Limestone clay
Type of winemaking
2nd fermentation in bottle
Machine harvesting/mechanical harvest
Harvesting by hand/Hand-picked harvest
Type d'élevage
Between 6 and 12 months
Production mode
None

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Distribution networks

Current distribution network(s)
Café / Hotel / Restaurant
Wine shop
Large retailers
Importer

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Tasting notes, medals and awards