Käferberg

Information

Product type

Still wine

Color

White

Vintage

2020

Grape varieties

Grüner Veltliner

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

12,5%

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Mode de production

Type of soil

Limestone

Type of winemaking

Pre-fermentation cold maceration

Harvesting by hand/Hand-picked harvest

Type d'élevage

Oak - Barrel;More than 18 months

Production mode

Vegan

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

HoReCa

Importer

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Tasting notes, medals and awards

Tasting notes

Expressive, deep, profound. Ripe, clear, rather light fruit aromas - yellow apples, vineyard peach - slightly smoky, spicy, legumes. Is a long calm flow on the palate. Has substance and isn't afraid to show it. At the same time, it also has the necessary energy to embed it in a harmonious and balanced structure. Ends velvety and layered.