Würzer trocken

Information

Product type

Still wine

Color

White

Vintage

2023

Grape varieties

Würzer

Number of bottles produced

< 25 000 cols

Packaging

Bottle suitable for reuse

Glass bottle

% alcohol

11,5%

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Mode de production

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Indigenous yeast fermentation

Traditional winemaking

Type d'élevage

Inox

Production mode

Biodynamie

Vegan

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Organic Retailer

Sommelier

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Tasting notes, medals and awards

Tasting notes

Gustavshof Würzer is a wine speciality of a grape variety that has become rare in the meantime. Worldwide there are only about 50 ha of this grape variety left. The wine of this grape variety captivates with its finely spiced scents and its elegant taste development on the tongue. It appears mature and yet youthful and can be wonderfully combined with summer dishes, but also with finely spiced fish and pasta.