Hall B2 - n°639
Information
- Product type
- Still wine
- Color
- Red
- Vintage
- Non millésimé
- Grape varieties
- CinsaultGrenache noir
- Number of bottles produced
- < 25 000 cols
- Packaging
- Bag in Box BIB
- % alcohol
- 13,0%
______
Mode de production
- Type of soil
- Calcareous clay/Limestone clay
- Type of winemaking
- Traditional winemaking
- Type d'élevage
- Between 12 and 18 months
- Production mode
- Vegan
______
Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopRetailerE-commerce / Distance sellingLarge retailers
______
Tasting notes, medals and awards
- Tasting notes
- Vins léger aux arômes de fruits rouges et tanins fondus. Aérien et rond.
- Medal(s) and/or awards
- Concours des Vins de Nîmes - Médaille d'argent 2016