Les Herses

Information

Product type

Still wine

Color

White

Vintage

2022

Grape varieties

Sauvignon

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

12,5%

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Mode de production

Type of soil

Flint

Type of winemaking

Indigenous yeast fermentation

No malo-lactic fermentation

Direct pressing

Harvesting by hand/Hand-picked harvest

No input winemaking

Traditional winemaking

Type d'élevage

Oak - Demi-muid;Inox;More than 18 months

Production mode

Biodynamie

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Broker / Sales agent

Importer

Sommelier

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Tasting notes, medals and awards

Tasting notes

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Medal(s) and/or awards

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