Hall B3 - n°1270
Information
- Product type
- Sparkling wine
- Color
- Rosé
- Vintage
- 2022
- Grape varieties
- Syrah
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 12,0%
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Mode de production
- Type of soil
- Calcareous clay/Limestone clay
- Type of winemaking
- 2nd fermentation in bottleIndigenous yeast fermentationPressed roséHarvesting by hand/Hand-picked harvestNo input winemaking
- Type d'élevage
- Non communiqué
- Production mode
- None
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopBroker / Sales agentImporter