OMBRA

Information

Product type

Still wine

Color

Orange

Vintage

2023

Grape varieties

Cortese

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

13,0%

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Mode de production

Type of soil

Clay/Clayey

Type of winemaking

Indigenous yeast fermentation

Crushing

Pump over

Harvesting by hand/Hand-picked harvest

Without added sulfites

Traditional winemaking

Type d'élevage

Between 6 and 12 months

Production mode

Biodynamie

No added sulfites

Vegan

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Organic Retailer

E-commerce / Distance selling

HoReCa

Importer

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Tasting notes, medals and awards

Tasting notes

Colour The wine is a deep strawyellow colour with discreet orange reflections given by the maceration of the skins in the must. Bouquet The fragrance is pleasant, delicate, complex, “colourful” and reminiscent of naturally sun-dried mountain flowers and herbs. Flavour Dry, authentic, rough, direct.