Carpe Libre

Information

Product type

Still wine

Color

Red

Vintage

Non millésimé

Grape varieties

Pinot noir

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

13,5%

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Mode de production

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Whole bunch vatting

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type d'élevage

Concrete;Between 6 and 12 months

Production mode

Biodynamie

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Large retailers

Importer

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Tasting notes, medals and awards

Tasting notes

Carpe Libre est un Pinot Noir non loin des standards bourguignons malgré un climat sudiste plus chaud. Ce vin souple et fin s'ouvre sur une magnifique palette de fruits noirs, rehaussés par de légers tannins.