Hall B2 - n°390
Information
- Product type
- Still wine
- Color
- White
- Vintage
- 2023
- Grape varieties
- Grüner Veltliner
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 12,5%
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Mode de production
- Type of soil
- GneissLoess
- Type of winemaking
- AutreDestemmingNo malo-lactic fermentationPre-fermentation cold macerationHarvesting by hand/Hand-picked harvest
- Type d'élevage
- Autre;Between 12 and 18 months;On lees
- Production mode
- Vegan
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Distribution networks
- Current distribution network(s)
- Wine shopRetailerExporterHoReCa
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Tasting notes, medals and awards
- Tasting notes
- Open and accessible on the nose, intense spice, thyme, tarragon, fennel and salted almonds; on the palate ripe juicy fruit of quince and Nashi pear, wet stones and chalkiness in the aftertaste.
- Medal(s) and/or awards
- 92 Points Falstaff