Cabernet Sauvignon

Information

Product type

Still wine

Color

Red

Vintage

2022

Grape varieties

Cabernet sauvignon

Number of bottles produced

25 000 - 125 000 cols

Packaging

Bag in Box BIB

Glass bottle

% alcohol

13,5%

______

Mode de production

Type of soil

Siliceous clay

Type of winemaking

Traditional winemaking

Type d'élevage

Oak - Barrel;Less than 6 months

Production mode

None

______

Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Broker / Sales agent

Retailer

Organic Retailer

Exporter

HoReCa

Large retailers

Wine merchant / Broker

______

Tasting notes, medals and awards

Tasting notes

Intense, épices douces

Medal(s) and/or awards

Or, Concours Général Agricole