Hall B3 - n°1119
Information
- Product type
- Still wine
- Color
- Red
- Vintage
- 2022
- Grape varieties
- Cabernet francCôtMalbecNégrettePrunelard noir
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 12,5%
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Mode de production
- Type of soil
- Calcareous clay/Limestone clay
- Type of winemaking
- DestemmingHarvesting by hand/Hand-picked harvestTraditional winemaking
- Type d'élevage
- Between 12 and 18 months;Between 6 and 12 months
- Production mode
- None
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopBroker / Sales agentOrganic RetailerLarge retailersImporterWine merchant / BrokerSommelier
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Tasting notes, medals and awards
- Tasting notes
- Guide Vert de la RFV : un vin charmant au fruit tendre et juteux, énergique en finale, ses tanins mordants sont garants de son indispensables fraiches. Note: 91/100 - Bettane Desseauve : note 93/100