Falanghina

Information

Product type

Still wine

Color

White

Vintage

2024

Grape varieties

Falanghina

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

12,0%

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Mode de production

Type of soil

Clay/Clayey

Type of winemaking

Destemming

Liquid fermentation

No malo-lactic fermentation

Pre-fermentation cold maceration

Direct pressing

Machine harvesting/mechanical harvest

Type d'élevage

Between 6 and 12 months;Inox;Less than 6 months;On lees

Production mode

Vegan

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Retailer

Organic Retailer

E-commerce / Distance selling

HoReCa

Importer

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Tasting notes, medals and awards