Hall B2 - n°770
Information
- Product type
- Still wine
- Color
- Red
- Vintage
- 2018
- Grape varieties
- Cabernet francCabernet sauvignonMerlot
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 13,5%
______
Mode de production
- Type of soil
- Silty clayLimestoneSandstone
- Type of winemaking
- DestemmingMalo-lactic fermentationCrushingPush downPump overHarvesting by hand/Hand-picked harvest
- Type d'élevage
- Oak - Barrel;More than 18 months;On lees
- Production mode
- Vegan
______
Distribution networks
- Current distribution network(s)
- ExporterHoReCa
______
Tasting notes, medals and awards
- Tasting notes
- The wine is ruby to brick in color, with pleasant smooth acidity and smooth tannins. The aroma is intense, reminiscent of ripe red fruit, plum jam, paprika, leather, tobacco.