Hall B3 - n°1006
Information
- Product type
- Still wine
- Color
- White
- Vintage
- 2022
- Grape varieties
- Pinot Gris
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 13,0%
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Mode de production
- Type of soil
- Sandstone
- Type of winemaking
- Indigenous yeast fermentationDirect pressingHarvesting by hand/Hand-picked harvestNo input winemakingTraditional winemaking
- Type d'élevage
- Amphora - Terracotta;Oak - Barrel;Oak - Demi-muid;Between 12 and 18 months;Inox;Jarre - Ceramic;On lees
- Production mode
- Biodynamie
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopExporter
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Tasting notes, medals and awards
- Tasting notes
- 95/100 YVES BECK 92/100VINOUS ANNE KREBIEHL