VERUM ULTERIOR VELASCO

Information

Product type

Still wine

Color

Red

Vintage

2019

Grape varieties

Tempranillo

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

14,0%

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Mode de production

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Destemming

Machine harvesting/mechanical harvest

Harvesting by hand/Hand-picked harvest

Type d'élevage

Amphora - Clay;Oak - Barrel;Between 12 and 18 months;Inox

Production mode

Vegan

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Distribution networks

Current distribution network(s)

HoReCa

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Tasting notes, medals and awards

Tasting notes

Good vineyard work, a warm climate and exposed clusters along with its late ripening give these wines high levels of tannin and acidity.

Medal(s) and/or awards

91 points JAMES SUCKLING vintage 2017 GOLD MEDAL GILBERT&GAILLARD VINTAGE 2016, 93 points 90 Points PEÑÍN GUIDE VINTAGE 2016 16/20 POINTS JANCIS ROBINSON VINTAGE 2016 GOLD MEDAL MUNDUS VINI 2021 SPRING TASTING VINTAGE 2016 90+ R.PARKER vintage 2017 17 Jancis Robinson (vintage 2016) 91 points ROBERT PARKER vintage 2019 90 points JAMES SUCKLING vintage 2019 92 points TIM ATKIN vintage 2019