Hall B1 - n°122
Information
- Product type
- Still wine
- Color
- Orange
- Vintage
- 2022
- Grape varieties
- Arinto
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 12,0%
______
Mode de production
- Type of soil
- Clay/ClayeyCalcareous clay/Limestone clayGranitic arenite
- Type of winemaking
- DestemmingIndigenous yeast fermentationNo malo-lactic fermentationHarvesting by hand/Hand-picked harvest
- Type d'élevage
- Amphora - Terracotta;Oak - Barrel
- Production mode
- Vegan
______
Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantOrganic RetailerHoReCaImporter
______
Tasting notes, medals and awards
- Tasting notes
- fresh, fruit, complex