Hall B3 - n°1258
Information
- Product type
- Still wine
- Color
- Red
- Vintage
- 2018
- Grape varieties
- Cabernet sauvignonMerlot
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 13,0%
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Mode de production
- Type of soil
- Sandy clay limestoneAutre
- Type of winemaking
- Indigenous yeast fermentationPre-fermentation cold macerationPush downPump overMachine harvesting/mechanical harvestTraditional winemaking
- Type d'élevage
- More than 18 months
- Production mode
- None
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantImporterWine merchant / Broker
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Tasting notes, medals and awards
- Tasting notes
- Deep garnet. The nose is intense, with notes of black fruits (blackcurrant, blackberry), spices (pepper, licorice; cocoa) and woody notes On the palate, good balance between roundness and elegant tannins. Nice finish, fresh and long.