Hall B3 - n°1066
Information
- Product type
- Still wine
- Color
- White
- Vintage
- 2022
- Grape varieties
- Gewurztraminer
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 14,5%
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Mode de production
- Type of soil
- Marly clay
- Type of winemaking
- Indigenous yeast fermentationHarvesting by hand/Hand-picked harvest
- Type d'élevage
- Oak - Demi-muid
- Production mode
- Biodynamie
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopBroker / Sales agentRetailerOrganic RetailerE-commerce / Distance sellingImporterSommelier
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Tasting notes, medals and awards
- Tasting notes
- In spite of the richness and floral extravagance of the gewurz grape and the hot, dry vintage, this has a fabulous freshness and a strictly linear structure on the medium-bodied palate. Then comes the extraordinary interplay of Turkish delight and minerality at the super-long finish. From a 0.3-hectare parcel of vines planted during the 1970s in a soil of red sandstone, granite, some limestone and clay. Drink or hold
- Medal(s) and/or awards
- 98/100 James Suckling