Hall B3 - n°1203
Information
- Product type
- Sparkling wine
- Color
- White
- Vintage
- 2021
- Grape varieties
- MacabeoXarel·lo
- Number of bottles produced
- < 25 000 cols
- Packaging
- Bottle suitable for reuseGlass bottle
- % alcohol
- 11,5%
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Mode de production
- Type of soil
- Calcareous clay/Limestone clay
- Type of winemaking
- 2nd fermentation in bottleHarvesting by hand/Hand-picked harvestTraditional winemaking
- Type d'élevage
- More than 18 months
- Production mode
- Vegan
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopImporter
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Tasting notes, medals and awards
- Tasting notes
- Cava with a pale yellow color and golden tones. On the nose, there are aromas of fermentation and pastry, with highlights of white fruit notes. The palate entry is sweet, round, and pleasant, featuring a very balanced and elegant effervescence.
- Medal(s) and/or awards
- 91 Decanter, World Champion Organic Sparkling Wine+ Best Spanish Sparkling Wine, Best Spanish Cava Organic Wine at Champagne & Sparkling Wine World Championship