O du Clos

O du Clos

FranceLanguedoc-RoussillonLanguedoc-Montpellier AOP

Information

Product type
Still wine
Color
Red
Vintage
2020
Grape varieties
Grenache noir
Syrah
Number of bottles produced
< 25 000 cols
Packaging
Glass bottle
% alcohol
14,0%

______

Mode de production

Type of soil
Calcareous clay/Limestone clay
Type of winemaking
Destemming
Harvesting by hand/Hand-picked harvest
Traditional winemaking
Type d'élevage
Oak - Barrel;Between 12 and 18 months
Production mode
None

______

Distribution networks

Current distribution network(s)
Café / Hotel / Restaurant
Wine shop
Large retailers
Importer

______

Tasting notes, medals and awards