Rosado de Fermin

Information

Product type

Still wine

Color

Rosé

Vintage

2024

Grape varieties

Bobal

Number of bottles produced

< 25 000 cols

Packaging

Bottle suitable for reuse

Glass bottle

% alcohol

12,0%

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Mode de production

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Indigenous yeast fermentation

Bled rosé/rosé de saignée

Harvesting by hand/Hand-picked harvest

Type d'élevage

Non communiqué

Production mode

Vegan

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Retailer

HoReCa

Importer

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Tasting notes, medals and awards

Tasting notes

It is in this wine that we find the most subtle and elegant side of the Bobal variety, without giving up its personality. Pale color with violet flashes, aromas of red fruit and elegant floral notes. After observing its color, it surprises us on the palate with its intensity and balance, giving expression to ripe fruit with a long flavor.