Hall B2 - n°597
Information
- Product type
- Still wine
- Color
- White
- Vintage
- 2023
- Grape varieties
- Sauvignon
- Number of bottles produced
- < 25 000 cols
- Packaging
- Glass bottle
- % alcohol
- 13,0%
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Mode de production
- Type of soil
- Gravelly clay
- Type of winemaking
- Machine harvesting/mechanical harvestNo input winemakingWithout added sulfites
- Type d'élevage
- Oak - Barrel;Between 6 and 12 months
- Production mode
- No added sulfites
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopBroker / Sales agentLarge retailersImporter
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Tasting notes, medals and awards
- Tasting notes
- Nez très expressif sur des notes de caramel pêche de vigne, arlequin, et arômes meringués. En bouche, un vin généreux et gras Longue finale aromatique.