Tout Nu et Tout Rosé

Information

Product type

Still wine

Color

Rosé

Vintage

2022

Grape varieties

Carignan

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

12,5%

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Mode de production

Type of soil

Alluvial

Calcareous clay/Limestone clay

Type of winemaking

Destemming

Indigenous yeast fermentation

Liquid fermentation

Malo-lactic fermentation

Direct pressing

Harvesting by hand/Hand-picked harvest

No input winemaking

Without added sulfites

Type d'élevage

Inox

Production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

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Tasting notes, medals and awards

Tasting notes

Très délicat au nez, la bouche est vibrante, tendue en attaque avec une sensation enrobante, belle persistance.