Clos du Château

Clos du Château

FranceBeaujolais and LyonnaisBeaujolais AOP

Information

Product type
Still wine
Color
Red
Vintage
2023
Grape varieties
Gamay
Number of bottles produced
< 25 000 cols
Packaging
Glass bottle
% alcohol
13,0%

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Mode de production

Type of soil
Schistous
Type of winemaking
Destemming
Pre-fermentation cold maceration
Traditional winemaking
Type d'élevage
Between 12 and 18 months
Production mode
None

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Distribution networks

Current distribution network(s)
Café / Hotel / Restaurant
Wine shop
Retailer
Importer

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Tasting notes, medals and awards