A - Ancestrale

Information

Product type

Sparkling wine

Color

White

Vintage

2022

Grape varieties

Glera

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

11,5%

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Mode de production

Type of soil

Clay/Clayey

Type of winemaking

Indigenous yeast fermentation

Liquid fermentation

Crushing

Harvesting by hand/Hand-picked harvest

Without added sulfites

Traditional winemaking

Type d'élevage

Between 12 and 18 months

Production mode

None

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Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

HoReCa

Importer

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Tasting notes, medals and awards