Hall A4 - n°1731
Information
- Product type
- Still wine
- Color
- Red
- Vintage
- 2020
- Grape varieties
- Cabernet sauvignonMerlot
- Number of bottles produced
- 25 000 - 125 000 cols
- Packaging
- Glass bottle
- % alcohol
- 13,0%
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Mode de production
- Type of soil
- Non communiqué
- Type of winemaking
- Indigenous yeast fermentationNo input winemaking
- Type d'élevage
- Amphora - Terracotta;Oak - Barrel;Between 12 and 18 months
- Production mode
- Biodynamie
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Distribution networks
- Current distribution network(s)
- Café / Hotel / RestaurantWine shopBroker / Sales agentRetailerOrganic RetailerE-commerce / Distance sellingExporterHoReCaLarge retailersImporterWine merchant / BrokerSommelier