Brume

Information

Product type

Still wine

Color

White

Vintage

2024

Grape varieties

Sauvignon

Semillion

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

12,5%

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Mode de production

Type of soil

Calcareous clay/Limestone clay

Type of winemaking

Indigenous yeast fermentation

Liquid fermentation

Malo-lactic fermentation

Harvesting by hand/Hand-picked harvest

No input winemaking

Without added sulfites

Type d'élevage

Concrete;Less than 6 months

Production mode

No added sulfites

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Distribution networks

Current distribution network(s)

Wine shop

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Tasting notes, medals and awards