La Marouette Cabernet-Sauvignon

Information

Product type

Still wine

Color

Red

Vintage

2024

Grape varieties

Cabernet sauvignon

Number of bottles produced

25 000 - 125 000 cols

Packaging

Bag in Box BIB

Glass bottle

% alcohol

13,5%

______

Mode de production

Type of soil

Calcareous clay/Limestone clay

Pebbly

Rolled pebbles

Type of winemaking

Non communiqué

Type d'élevage

Inox;Less than 6 months

Production mode

Vegan

______

Distribution networks

Current distribution network(s)

Café / Hotel / Restaurant

Wine shop

Organic Retailer

Exporter

Large retailers

______

Tasting notes, medals and awards

Tasting notes

Robe pourpre, brillante aux reflets grenat. Notes de poivron vert, poivre noir, cuir, cassis. Belle structure tannique, arômes de tabac, de chocolat, rond et élégant.