Roter Veltliner Sekt

Information

Product type

Sparkling wine

Color

White

Vintage

Non millésimé

Grape varieties

Roter Veltliner

Number of bottles produced

< 25 000 cols

Packaging

Glass bottle

% alcohol

12,5%

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Mode de production

Type of soil

Loess

Type of winemaking

Indigenous yeast fermentation

Harvesting by hand/Hand-picked harvest

Traditional winemaking

Type d'élevage

Between 6 and 12 months

Production mode

Vegan

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Distribution networks

Current distribution network(s)

E-commerce / Distance selling

HoReCa

Importer

Sommelier

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Tasting notes, medals and awards